Tuesday, April 24, 2012

Recipe: Banana Apple Loaf

I found this recipe a little too heavy on the apple so I think I'd up the banana and down the apple next time. It still tasted really good, I'm just crazy about bananas...

Ingredients:
  • 2 ripe bananas
  • 1 apple peeled and diced
  • 1/4 cup sugar
  • 1 3/4 cup whole wheat flour
  • 1/2 cup applesauce (make it yourself its super easy!)
  • 1 tsp baking soda
  • 1 tsp salt

Instructions:

Preheat the oven to 350°F.

In a medium sized bowl mash the bananas with a fork. Add the rest of the ingredients and mix well.

Pour into a lightly sprayed loaf pan and bake for about an hour. Cool in pan for 15 minutes then transfer to a rack to cool.

**Applesauce instructions: Peel, core and chop 8-10 apples into medium sized chunks. Steam for ~10 minutes. Put into blender with  a little bit of water, adding more depending on how thick you want it. Add cinnamon or whatever flavours/ fruits you feel like




Heavenly

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